The Sole Ingredient Catering Menu 2026
Welcome to The Sole Ingredient Catering
We are a Chicago-based, full-service catering company dedicated to serving corporate
teams, non- profits, and hosts of milestone celebrations. We focus on dependable catering
solutions that bring people together through exceptional food, vibrant culture, and soulful
hospitality.
Chef Loren Devaroe’s journey is rooted in courage and a sacred promise
made to her mother. After years in corporate America, she stepped out on
faith to pursue her true calling. Following two years of study at Kendall
College, she blended her entrepreneurial spirit with a passion for culinary
artistry.
What began in 2009 as "The Lunch Box" evolved into the thriving Chicago-
based enterprise, The Sole Ingredient Corporate Catering. For Chef
Devaroe, food is a canvas—transcending simple sustenance to be
expressed with beauty and intention. We don't just cater; we captivate by
connecting people through the joy of food.
Welcome to the family!
Chef Loren Devaroe
Founder & Executive Chef
Chicken waffles
INFO@THESOLEINGREDIENT.COM | (312) 719-7530 | WWW.THESOLEINGREDIENTCATERING.COM
Delivery, tax, and service charge are not included in prices.
INFO@THESOLEINGREDIENT.COM | (312) 719-7530 | WWW.THESOLEINGREDIENTCATERING.COM
Delivery, tax, and service charge are not included in prices.
Table of Contents
Breakfast
Lunch Catering
Salad
Sandwich Trays
Gourmet Boxed Lunches
Signature Hot Lunch &
Dinner Catering Menu
Signature Catering
Packages
Peach cobbler parfait
Breakfast Catering
(Per Person)
General Breakfast Catering Averages
Simple continental or drop-off selections such
as pastry trays, fresh fruit, and coffee /Tea
service typically range from $12–$16 per
person.
Standard breakfast catering for corporate
meetings and team gatherings generally
ranges from $15–$30 per person.
Mid-range breakfast buffets or enhanced
spreads average between $25–$40 per
person.
Upscale or fully staffed plated breakfast
experiences begin at $40+ per person and
include premium ingredients and service.
Morning Indulgence
A classic assortment of freshly baked
croissants, muffins, and Danish paired with
seasonal fruit. 25/50/100/150 @ $12pp
Grand Rising
Very-Berry parfaits, assorted fresh fruit cups,
and an assortment of croissants and Danish
pastries. 25/50/100/150 @ $19-$20 pp
Soulful Sunrise
Freshly baked assorted pastries served with
maple bacon and/or sage-maple turkey
sausage alongside seasoned breakfast
potatoes. Vegetarian and vegan options
available. 25/50/100/150 @ $22-$28
Easy add-ons:
Scrambled Eggs/Tofu/ $3.50pp
Coffee/Tea Service $4pp
Fresh Juice Service $4 Pp Or 8oz Juice $3
INFO@THESOLEINGREDIENT.COM | (312) 719-7530 | WWW.THESOLEINGREDIENTCATERING.COM
Delivery, tax, and service charge are not included in prices.
Breakfast Catering
(Per Person)
Brunch Royale
Seasonally inspired French toast or waffles
served with breakfast potatoes, fluffy
scrambled eggs, and a choice of maple-
wood smoked bacon or sage-maple turkey
sausage. Minimum 25 people @ $24pp
The Morning Roll
( Min order 12 per flavor/Ind wrapped/hot
hold chaffers addtl) add roasted potatoes or
fruit +$3
Large Flour Tortilla,2 eggs, cheese and
choice of protein/Smoked
Bacon/Chorizo/maple sausage $12-$14
Breakfast package:
50+ guest bacon, egg, cheese $20 pp
Maple Sausage, egg & cheese
Bacon, egg, & Chorizo
Vegetarian eggs potatoes sautéed, vegetable,
cheese, and salsa. $10-$12
À La Carte Breakfast Selections $$pp
Applewood smoked bacon
Sage-maple turkey sausage
Chicken and waffles
Cajun shrimp and grits
Scrambled eggs with breakfast potatoes,
vegetarian, vegan, and gluten-free available
Seasonal fruit bowl, vegetarian, vegan, and
gluten-free
Very-Berry parfait, vegetarian
Beverages
Coffee and tea service
Orange juice
Bottled water
INFO@THESOLEINGREDIENT.COM | (312) 719-7530 | WWW.THESOLEINGREDIENTCATERING.COM
Delivery, tax, and service charge are not included in prices.
Lunch Catering
(Per Person)
Starters and Small Bites
• Starters and Small Bites
• V.G. Caprese skewers
• Sweet potato bites, 24 ct.
• Chicken skewers
• Tiger shrimp cocktail with mango
salsa, 12 ct.
• Beef skewers
• Brioche mini cheeseburgers, 12 ct.
• Chef Loren’s signature Cajun crab
balls, 24 ct.
• Crudités shooters, 12 ct.
• V.G. / V. Zucchini sushi rolls, 24 ct.
• V.G. King Oyster Mushroom spring
roll
• Bourbon peach braised short rib
crostini
• Cucumber smoked salmon canapés
• Rotisserie chicken shooters
• Tuna shooters
• V.G. Spinach and dried red pepper
stuffed portabella mushrooms, 12 ct.
• Soul rolls with cabbage, greens, and
smoked turkey, 12 ct.
• Deviled eggs with optional flavor
enhancements, 12 ct. or 24 ct. plated
• Cajun fried oysters
• Cranberry chutney meatballs
• The Gentleman, savory meatballs with
bow tie pasta and fresh basil
• Charred Sweet Potato Rosette V.
• Charcuterie boards are customized.
INFO@THESOLEINGREDIENT.COM | (312) 719-7530 | WWW.THESOLEINGREDIENTCATERING.COM
Delivery, tax, and service charge are not included in prices.
Salads
Mixed Green Salad
Mixed leafy greens with red onion, cucumber,
and cherry tomatoes, served with vinaigrette and
choice of dressings. Medium $55, Large $75,
Extra Large $95.
Green Goddess Salad Cups
Twenty-four cups $80.
Chef Loren’s Signature Kale Salad
Fresh chopped kale with cherry tomatoes,
cucumber, dried cranberries, shredded carrots,
candied nuts, feta cheese, and orange
vinaigrette. Medium $45 serving 8–10 guests,
Large serving 15–18 guests, Extra Large $95
serving 25–30 guests.
Add chicken: Medium $15, Large $25, Extra
Large $40.
Add salmon: Medium $20, Large $35, Extra
Large $55.
Signature Kale Salad Cups
Vegetarian and vegan available, served with
naan.
Twenty-four cups $95.
Add chicken $25 or add salmon $40.
Velvet Caesar Salad
Medium $40, Large $65, Extra Large $90.
Add chicken: Medium $15, Large $25, Extra
Large $40.
Add shrimp: Medium $20, Large $35, Extra
Large $55.
Add blackened chicken: Medium $25, Large
$45, Extra Large $65.
Autumn Apple Kiss Salad
Romaine lettuce tossed with Honeycrisp
apples, strawberries, dried cranberries,
toasted nuts, and feta cheese with house
vinaigrette served on the side.
Salad cups available in quantities of 24 for
$85 or 48 for $165.
Garden Rotini Pasta Salad
Half pan serves 18–22 guests at $75.
Full pan serves 35–40 guests at $130.
Individual cups available by the dozen for
$40.
INFO@THESOLEINGREDIENT.COM | (312) 719-7530 | WWW.THESOLEINGREDIENTCATERING.COM
Delivery, tax, and service charge are not included in prices.
Sandwich Trays
Mini Brioche Sandwich Tray
Turkey, ham, roast beef, and provolone with
lettuce, tomato, red onion, and chef’s dressing.
Two portions per guest.
Medium $230 serving 10–15 guests, Large $265
serving 15–20 guests, Extra Large $285 serving
25–30 guests. Assorted chips: $2.50 per bag.
Pretzel Mini Sandwich Tray
Selections include turkey, ham, roast beef, or
chicken salad with classic toppings.
Medium $230 serving 20–30 minis, Large $245
serving 30–45 minis, Extra Large $265 serving
50–60 minis. Chips: $2.50 per bag.
Caprese Sandwich Tray
A vibrant vegan selection featuring plant-
based mozzarella, heirloom Roma tomatoes,
fresh basil, roasted red peppers, balsamic
drizzle, olive oil, and cracked black pepper.
Twenty to thirty minis priced at $130.
Thirty to fifty minis priced at $195.
Fifty to sixty minis priced at $245.
Sandwich Tray + Chips
Starting at $270 for 15 guests: two mini
sliders per guest, individual chips,
condiments, and tray presentation.
• 20 guests $360
• 25 guests $450
• 30 guests $540
INFO@THESOLEINGREDIENT.COM | (312) 719-7530 | WWW.THESOLEINGREDIENTCATERING.COM
Delivery, tax, and service charge are not included in prices.
Gourmet Boxed Lunches
Starting at $20-$30 per person.
25-guest minimum.
Each boxed lunch includes a brioche bun
sandwich with your choice of:
• Turkey, Ham, Roast Beef, or Provolone
• House-made Chicken Salad
All sandwiches are served with lettuce, tomato,
red onion, and chef’s spread.
Vegan Options: Available upon request and
include gluten-free chips, fresh fruit, and kale salad.
Included in Each Box
Every order is completed with:
• Chips & Pasta Salad
• Fruit Cup & Cookie
• Bottled Water
• Disposable Flatware
Additional beverages are available at a per-person
rate.
Spinach Tortilla Tomato Basil Wrap with
Rotisserie Chicken
Tender house-seasoned rotisserie chicken layered
with crisp greens, ripe tomato, and herb-forward
spread wrapped in a soft tomato basil tortilla.
Balanced, fresh, and crowd-pleasing.
INFO@THESOLEINGREDIENT.COM | (312) 719-7530 | WWW.THESOLEINGREDIENTCATERING.COM
Delivery, tax, and service charge are not included in prices.
Order Size
Corporate Pricing
Non-Profit & Community Partner*
50+ Guests
$20 per person
$17 per person
25–49 Guests
$22 per person
$18 per person
Under 25 Guests
$24 per person
$20 per person
Gourmet Boxed Lunches
Spinach Wrap with Rotisserie Chicken
Juicy rotisserie chicken layered with fresh
vegetables and a light savory spread in a spinach
tortilla. Clean, nourishing, and beautifully
presented.
Optional Boxed Lunch Enhancement
An upgraded experience is available for an
additional $4–$6 per person.
Includes:
• Enhanced Sides
• Premium Dessert
• Bottled Water
• Eco-friendly Packaging and Flatware
Boxed Lunch Packages
Community Box $18 pp
Sandwich or wrap, chips, cookie
Nonprofit Standard $18 pp
Sandwich or wrap, chips, fruit, cookie
Premium Box $20–$22 pp
Premium sandwich or wrap, chips, fruit or pasta
salad, dessert
Executive Box $24–$27 pp
Premium entrée sandwich, upgraded side, fruit,
dessert, beverage
INFO@THESOLEINGREDIENT.COM | (312) 719-7530 | WWW.THESOLEINGREDIENTCATERING.COM
Delivery, tax, and service charge are not included in prices.
Signature Hot Lunch & Dinner Catering Menu
Chef’s Seasonal Specialties
Hot Lunch Selections
Chicken
➢ Herb-Roasted Lemon Chicken
➢ Creamy Cajun Chicken Pasta
➢ Southern Fried Chicken
➢ Greek Chicken
Fish & Seafood
➢ Southern Fried Catfish Fillets
➢ Blackened Baked Catfish
➢ Cajun Salmon with Crawfish & Shrimp
Rémoulade
Beef
➢ BBQ Rib Tips (Turkey option available)
➢ Italian Meatballs in Marinara with Ricotta
➢ Bourbon Beef Short Ribs
Vegetarian
➢ Garden Veggie Pasta Primavera (vegan
available)
➢ Grilled Vegetable Medley (vegan)
Authentic Louisiana Seafood Gumbo – Rich Creole
roux with blue crab, shrimp, and smoked sausage
served over rice.
Minimum 25 guests • Prepared 2–3 gallons
$20 per person
Seasonal Black-Eyed Pea Casserole – Slow-baked
Southern comfort with herbs and smoked turkey.
Full tray only (serves 20–25) • $130 per tray
INFO@THESOLEINGREDIENT.COM | (312) 719-7530 | WWW.THESOLEINGREDIENTCATERING.COM
Delivery, tax, and service charge are not included in prices.
Lasagna (serves 15–20)
Full
Half
Traditional Meat
$145
$80
Classic Vegetarian
$135
$75
Premium Roasted Vegetable
$155
$85
Signature Hot Lunch & Dinner Catering Menu
Lunch Sides
➢ Garlic Mashed Potatoes
➢ Simply Steamed Green Beans
➢ Southern Baked Mac & Cheese
➢ Steamed Seasonal Vegetables
➢ Shrimp or Chicken Fried Rice
➢ Herb Rice Pilaf
Hot Dinner Selections
Vegetarian
➢ Garden Veggie Pasta
Primavera (vegan available)
➢ Stuffed Portobello Mushroom
with Quinoa & Herbs (vegan)
Fish & Seafood
➢ Pan-Seared Salmon with Lemon Dill
➢ Blackened Baked Catfish
➢ Lemon Herb Baked Cod
Lamb
➢ Grilled Lamb Chops – Sole Ingredient Classic
(Classic Grilled or Jerk-Style)
Beef
➢ Braised Short Ribs in Red Wine
➢ Reduction Bourbon Short Ribs of Beef
➢ Slow-Cooked Pot Roast with Root
Vegetables
Chicken
➢ Oven-Roasted Herb Chicken with Pan Jus
➢ Marry Me Chicken (sun-dried tomato
parmesan cream)
➢ Airline Chicken Breast with Herb Butter Jus
➢ George’s Caribbean Velvet Jerk Chicken
(exclusive Sole Ingredient recipe)
Dinner Sides
➢ Creole Braised Cabbage
➢ Candied Southern Yams
➢ Collard Greens with Smoked Turkey
➢ Creamy Baked Mac & Cheese
➢ Garlic Mashed Potatoes
➢ Honey-Glazed Carrots
➢ Creamed Spinach
➢ Wild Rice Pilaf
➢ Classic Caesar Salad
➢ Aunt Christine’s Classic Yeast Cocktail
Rolls – 48 rolls per order • $72
or event fees. A staffed dinner requires a custom quote.
Per Person
Includes
Buffer $30
1 protein, vegetable, starch, salad and diner roll.
Buffet $36
2 protein, vegetable, starch and dinner roll
25 persons minimum
Buffet prices include a 20% service fee with applicable taxes and additional delivery
Signature Catering Packages
Each package includes
Choice of 2 Proteins
Choice of 3 Sides
Fresh Salad
Dinner Rolls
Corporate Catering:
Non-Profit Partner Rate:
Private Events / Consumers:
$38 per person
$32 per person
$42 per person
25-guest minimum
25-guest minimum
25-guest minimum
Customization available.
Contact us for tailored menus and smaller gatherings.
Crafted with love.
Elevated with flavor. Served with excellence.
The Sole Ingredient is you.
Phone: 312-719-7530
Email: info@thesoleingredient.com
INFO@THESOLEINGREDIENT.COM | (312) 719-7530 | WWW.THESOLEINGREDIENTCATERING.COM
Delivery, tax, and service charge are not included in prices.